Man stands next to meat cuts at a restaurant in El Yagual in the state of Apure

Man stands next to meat cuts at a restaurant in El Yagual in the state of Apure

A man stands next to meat cuts at a restaurant in El Yagual in the state of Apure November 14, 2014. Some inhabitants of Venezuela’s savannah heartlands struggling to survive the national economic crisis have found a novel way to make ends meet – fish-smuggling to Colombia. While contraband of gasoline and medicine has been going on for years, little is known about the burgeoning trade in fresh-water fish by Venezuelans who pile tons onto motorised canoes and traverse dangerous waterways for days into Colombia. Picture taken on November 14, 2014. REUTERS/Jorge Silva (VENEZUELA – Tags: AGRICULTURE FOOD POLITICS SOCIETY)

ATTENTION EDITORS: PICTURE 18 OF 26 FOR WIDER IMAGE PACKAGE ‘FISH SMUGGLING IN VENEZUELA’





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